I was hiiiighly sceptical of these oats when I saw them making the rounds on Instagram. But it was lockdown, and I was like “hey, anything goes now. Let’s try it.” And I did and it’s amazing and this is now my favourite way to eat oats, especially in the winter when you really want something super comforting and warming and deeply spiced.
- 1/2 cup oats
- 1/2 cup plant milk
- 3/4 cup water
- 1 tsp ground turmeric
- 1 tsp ground cinnamon
- 1/2 tsp ground ginger
- 1 pinch salt
- 1 banana sliced
- a drizzle of maple syrup of sweetener of choice
- Place the oats, milk, water, spices, and salt into a small pot on high heat.
- Bring to a boil. Turn down the heat to medium and allow to bubble, stirring continuously,until cooked. Should take around 5 – 10 minutes.
- Serve with sliced banana and a drizzle of maple syrup! Enjoy!